Gluten-Free and Vegan
  • 1 basket organic cherry tomatoes
  • 1 tablespoon garlic
  • 1 teaspoon Himalayan pink sea salt
  • 1/2 teaspoon pepper
  • 2 tablespoons olive oil
DIRECTIONS
Preheat oven to 400. Arrange cherry tomatoes on greased baking pan in a single layer. Drizzle with olive oil. Sprinkle the garlic, salt, and pepper over the tomatoes. Roast for 25 to 30 minutes, until the tomatoes are beginning to caramelize. Serve in your favorite pasta or on a homemade pizza.